http://www.flavorsofmumbai.com/apple-rabdi/
Apple Rabdi – Evaporated Milk Apple Dessert
Cook time:
Total time:
Ingredients (used american measuring cup, 1 cup = 250 ml)
- 2 medium sized apples grated with skin Or without skin
- 500 ml Or ½ ltr milk (please don't use low fat Or skimmed milk)
- 4 tbsp grated jaggery Or sugar ( use as per sweetness required
- 1 tbsp vanilla powder Or 1 t/s cinnamon-cardamom powder
- 6 to 7 raisins (optional)
- 8 to 10 almonds crushed (optional)
- 8 to 10 cashews crushed (optional)
- 4 tbsp grated mawa (optional) - I have used mawa
- a pinch of salt
How to make the recipe?
- Take milk in a wide Or broad bottomed pan. Place on low heat if using sugar add now in the milk. Stir continuously until milk is reduced to half.
- Add grated mawa and jaggery if using them now. Keep stirring the mixture. Also add the crushed nuts and salt.
- The mixture will start getting thicker. It's time to add the grated apples to the milk. Add vanilla powder Or cinnamon-cardamom powder and raisins. Give one boil and remove from gas.
- Allow to cool and keep aside. Garnish with pistachios Or cashews. Serve hot Or chilled.
Nutrition Information
Serving size: 3 people
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